The dandelion is named for the leaves trimmed so that it possesses. It is a plant that grows almost everywhere in the world. Its leaves are eaten in salads. On the other hand, is of the same family as chicory.
Dandelion Properties
* Dandelion stimulates the secretion of digestive organs so it is used in case of hipoacidez inthe gastric and digestive disorders in general (sluggish liver, constipation, etc …).
* It has been scientifically shown to increase the secretion of bile from 2-4 vecesm as is used in cases of sluggish liver.
* It is perhaps the best colagogo the plant kingdom. Very useful in the early stages of cirrhosis, jaundice, and hepatobiliary dyskinesia, cholecystitis, cholelithiasis, gallstones, lack of appetite. Specific liver.
* It has highlighted its beneficial action on kidney stones for their laxative and diuretic, and is used in the treatment of urological conditions (cystitis, ureteritis, urethritis, pyelonephritis, oliguria, urolithiasis), hyper, hyperuricemia, gout, hypertension, edema, overweight accompanied by fluid retention.
* Dandelion is somewhat laxative.
* Has a remarkable level of vitamins and minerals.
* Useful in skin disorders of hepatic origin (acne, eczema, furunculosis, herpes, psoriasis, etc.)..
Dandelion Contraindications
- Obstruction of bile duct-
- Its use as a diuretic in hypertension, heart disease or moderate or severe renal insufficiency, should be done only by prescription and under medical supervision.
- Do not buy something dosage forms containing alcohol to children under two years or people with ethyl.
Side effects of dandelion
- In case of contact with your latex fresh plant can cause contact dermatitis.
- For internal use because it contains bitter substances, can cause gastric upset with hyperacidity. To avoid it is recommended to combine with marshmallow.
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